Even if you are on a diet or looking to lose weight, fats are an essential part of a healthy diet and a play a critical part in your weight loss goals.

New research points to the critical role mono and polyunsaturated fats play in weight control and maintaining weight loss. There’s more and more evidence that many fats are good for us and actually reduce the risk of heart attack and stroke. Good fats raise HDL (good cholesterol), which is extremely important in an age where many Americans are struggling with their cholesterol levels and fighting heart disease and obesity. They also help our sugar and insulin metabolism, and therefore contribute to our goals of long-term weight loss and weight maintenance.

Both Omega 6 and Omega 3 are the essential fatty acids (EFAs) needed in our diets — what we call the “good fats.” But it is important that we consume them at the right ratio. They should be consumed at a ratio of 2 to 1. However, the American diet today has a much higher ratio, more like 25 to 1.

Omega 6 is only considered a good fat when consumed in moderation, and in proper proportion to Omega 3.  When too many Omega 6s are consumed, they become pro-inflammatory and your body becomes toxic. Omega 3 is anti-inflammatory. 

The bad fats are saturated fats (in most cases animal fat), but some vegetable foods like coconut oil and coconut cream are also high in saturated fat.

The worst fats are Trans fats.

Trans fats are vegetable oil that has been through hydrogenation. Manufacturers add hydrogen to the oil in order for it to last longer and be more stable.

Stay far away from hydrogenated or partially hydrogenated oils. They are very toxic. 

However, fat is only part of the problem when it comes to the obesity epidemic now plaguing our nation. Obesity is much more complicated than just over eating a single nutrient. People who get little physical activity and eat a diet high in calories are going to gain weight. Genetics, age, sex, and lifestyle also contribute to weight issues. That said, dietary fat still plays a significant role in overweight America. Studies have shown the more fat we have cut out of our diets, the fatter we have become! So, it’s time we get educated and read labels.

If you are looking for help with your eating habits or need to lose weight, I can help. I offer several weight loss programs designed for every individual. No points, no calorie counting, no gimmicks. It’s all about the food, not about you.

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